THOSE who have only tasted supermarket sushi should give this place a try.
The freshness of the ingredients, combined with other exotic touches, means a meal that is colourful as it is flavourful.
READ MORE: Sake Sushi has opened in Bridge Street
We had four flavours presented to us; tempura prawn with avocado, fresh salmon with fish eggs, a hot and spicy pile of sushi simply called ‘the volcano’, and another beautiful roll filled with spider crab.
All were delicious, but the tempura prawn especially so. Soft rice, flavourful fillings, and authentic creation mean some incredible tasting sushi!
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